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    Hiking the Flatirons

    Dakota Coburn of Centro

    Dakota Coburn of CentroOld school and inventive, chef Dakota Coburn has a penchant for fresh produce, working with local farms and making people happy with delicious food and libations. Born in San Fransisco, he grew up in Boulder and attended the Culinary School of the Rockies. Since then he’s lent his talents to Aquagrill and Hearth in New York City, Street in San Francisco and Tavern 27 in New Hampshire. After spending most of his adult life traveling and honing his skills from coast to coast, he’s super stoked to be back in Colorado with his family and friends.

    When he’s not behind the burners at Centro, Dakota enjoys bowling, snowboarding, playing golf or anything else fun with his fiancée Alison and son Camden who is by far his favorite subject.

    My Perfect Day in Boulder: 
    • Starts with waking up with my beautiful fiancée Alison and my 4 1/2-year-old son Camden.
    • We have a nice breakfast at Lucile’s or Le Peep.
    • Then off to the hills for hike up a trail on Chautauqua or Mt. Sanitas.
    • Back to town with a stop at Mountain Sun for a beer. They also have great burgers and nachos.
    • Then it’s time to burn off that beer with a trip to North Boulder Park or Scott Carpenter Park so Camden can run and play.
    • As the day dwindles into the night hours, it's time for a trip to Centro for happy hour margaritas and a snack.
    • Last stop at Izakaya Amu for dinner.