Convention & Visitors Bureau
2440 Pearl Street, Boulder, CO 80302 | 303.442.2911
Radek Cerny was born in Prague and learned to cook at the Czech Cook's School. A keen interest in performing bluegrass music led him to Nashville, but the harsh realities of the music business led him "back to the spatula." Now critically acclaimed, his cooking has won the praise of Colorado foodies for 20 years. In Boulder, L'Atelier is the studio/workshop where he and his staff offer excellence in food artistry and fine dining.