Convention & Visitors Bureau
2440 Pearl Street, Boulder, CO 80302 | 303.442.2911
You will learn all you need to know to start canning at home with step-by-step instructions and demonstration. You will learn how to can safely, and will take home recipes and a jar of something delightful! The class will also cover pickling and basic fermentation. You will go home with the Ball Blue Book, the home preserving bible for recipes and safe canning techniques.