Convention & Visitors Bureau
2440 Pearl Street, Boulder, CO 80302 | 303.442.2911
Chef/proprietor John Platt is a respected leader in the Boulder restaurant world, a teacher to aspiring culinarians and a mentor to numerous alumni of his past restaurants.
Chef Platt’s most recent endeavor is Riffs, a restaurant located in the heart of downtown on Boulder’s Pearl Street. During his time off, John likes to fly fish and tend to his organic garden.