A beloved Boulder eatery was featured in a recent Food & Wine article highlighting where to try the best Colorado-style pizzas. Read on to see which 'za made the cut.
July 23, 2024
Unlike pizza itself, there are no arguments among historians about the origins of “Colorado-style” pizza. With a crust as craggy and massive as its Rocky Mountains and a honey finish as sweet as a John Denver song, Colorado’s “mountain pies” are indisputably the invention of one man: Chip Bair.
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