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    2020 Important Dining Information:

    Our Dining Room is currently closed.

    Be safe and well fed! Curb side NO TOUCH pick up available on 11th Street or delivery to your doorstep

    Call: 303-444-7258

    Hours: 4 pm - 8 pm (Pre-orders 12 pm - 4 pm)

    Menu & Info:


    Fresh, Local & Seasonal. Bright fruits. Vibrant vegetables. Lively herbs & Natural meats. Menus that honor the ingredients. Long-standing friendships with local farmers, ranchers and purveyors yield abundant flavor! American Cuisine

    The philosophy at Salt is simple; a belief that the best food travels the shortest distance from farm to table, that menus should change with the seasons and that the locally sourced ingredients, combined with European technique and innovative thinking make for a truly remarkable experience.

    Dining Guide
    • Cuisine:
      • American
    • Restaurant Buyout Capacity: 150
    • Service:
      • Lunch
      • Dinner
    • Full-service restaurant:
    • Outdoor Patio:
    Private Group Dining Spaces
    • Option 1: Private Dining- Salt Cellar: 30 seated 45 reception
    • Option 2: Full Buyout:110 seated; 150 reception